WIH Restaurant

WIH Restaurant serves patients recovering at WIH International Hospital, hospital staff, visitors, and customers outside the hospital, with a focus on healthy, tasty, and well-balanced meals. Our menu includes Thai, Western, and Chinese dishes, vegetarian options, soft diets, desserts, as well as a full selection of coffee and tea.

All meals are freshly prepared in the hospital’s own kitchen, operating under strict hygiene and food safety standards in line with JCI requirements. A consultant nutritionist is available to customize special menus based on individual medical conditions when needed.

WIH Restaurant is open daily from 7:00 AM to 7:00 PM and is conveniently located on the first floor near the hospital building entrance. Customers outside the hospital can easily place orders via LINE MAN or Grab at affordable prices, with delivery available.

Below is our carefully curated menu, offering a wide selection of dishes to suit everyday dining, recovery-friendly needs, and diverse taste preferences.

Appetizers & Steak

Start with light, freshly prepared appetizers and continue with hearty steak selections, thoughtfully cooked for a balanced and enjoyable dining experience.

Western Meals & Egg Specialties

This category features hearty Western-style comfort foods, including set meals, spaghetti, and macaroni, paired with freshly prepared scrambled eggs or classic Thai omelets. Ideal for guests seeking familiar flavors that are filling, balanced, and easy to enjoy any time of day.

Salad, Sandwich & Spicy Salads

From fresh salads and sandwiches to traditional papaya salads and spicy Thai dishes, this section offers light yet flavorful options for every preference.

Egg and Fish Menu

Egg and fish dishes offer a gentle, protein-rich option that is both nourishing and easy to enjoy. Carefully prepared with mild seasoning and wholesome ingredients, this menu is ideal for those seeking a light yet satisfying meal, especially suitable for recovery periods.

Noodles & Tom Yum

Noodles & Tom Yum features popular Thai favorites such as braised pork noodles, braised pork soup (noodle-free), egg noodles with red pork, and classic stir-fried dishes like rad na and pad see ew. The selection is complemented by tom yum—a bold, hot-and-sour soup that delivers a comforting and satisfying meal.

Pork & Crispy Pork Dishes

This menu highlights classic Thai pork and crispy pork dishes, prepared as savory stir-fries with garlic, basil, chili salt, or curry paste, available both as side dishes and served over steamed rice. Each dish delivers rich flavor and satisfying texture, making them ideal for a hearty everyday meal.

Chicken & Liver Dishes

Chicken and liver dishes are freshly prepared in Thai style with classic seasonings, offering both tender texture and well-balanced flavor. Rich in nutrients yet easy to enjoy, these satisfying options are suitable for wholesome meals whether served on their own or over rice.

Pad Thai

Pad Thai and Thai-style fried rice are classic comfort dishes prepared fresh to order using quality ingredients—Pad Thai offers a well-balanced sweet, savory, and tangy flavor, while fried rice features fragrant jasmine rice with simple, satisfying seasonings. Both are light yet nourishing options, making them ideal for everyday dining as well as recovery-friendly meals.

Soft Diet & Comfort Meals

A gentle selection of vegetarian dishes, congee, and rice soup with or without side dishes, including traditional khao tom kruay with multiple accompaniments. Light, nourishing, and easy to digest—ideal for recovery or those who prefer mild, comforting meals.

Dessert, Bakery & Fresh Fruit

A delightful selection of homemade desserts, freshly baked treats, and seasonal fruits. Perfect for a light sweet finish or a refreshing, wholesome snack any time of day.